Research Scientist KMFRI Socio-Economics Food Technology & Quality Assurance Fisheries Value Chains • Food Safety • Socio-Economic Research Email: smakupe@kmfri.go.ke Email: makupes@gmail.com Department Socio-Economics Specialization Food Technology • Quality Assurance | Research Focus: Socio-economic research within fisheries systems, with a focus on food technology, quality assurance, and value chain development in aquatic resource sectors. Stephen Makupe Mwamuye is a Research Scientist in the Department of Socio-Economics at the Kenya Marine and Fisheries Research Institute (KMFRI), Kenya. He holds a Bachelor of Science in Food Technology and Quality Assurance and contributes to research activities focused on improving food systems, quality standards, and socio-economic outcomes within fisheries and aquatic resource value chains. Qualifications - BSc. Food Technology and Quality Assurance
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